Whisk Kid

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Goodbyes – {Mocha Crumble Pound Cake}

February 3, 2013 by Whisk Kid

I stared into the mirror, unable to look away from my bloodshot eyes. The shower hadn’t woken me up, and it seemed, at this point, that nothing would. It was early Monday. Barely Monday, honestly. I’d not slept more than 4 hours total in the past two nights, and this one had proved no different…

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Self – {Gingerbread Monkey Bread with Creamy Whiskey Maple Glaze}

January 8, 2013 by Whisk Kid

I hate being told to relax. Winter break is over now, and as I look back at how I spent it, I’m in a funk. I want to be more laid back and take more time to just… I don’t know…  Do absolutely nothing before I graduate, but I can’t even stand the thought of…

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Brother – {Spiced Oat Cake with Ginger Plum Buttercream and Oat Crunch}

October 31, 2012 by Whisk Kid

D is a good guy. When we were young, we didn’t get along. He chose not to speak much, but when he did, his remarks were often calculated and hurtful. He had a knack for exploiting my insecurities in the most creative ways; shaming me into a pathetic down-on-myself funk from birth through most of…

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Surprise – {Berry Pie}

July 17, 2012 by Whisk Kid

In response to an earlier post, I still haven’t decided what I want to do with my life. I’ve still got my marketing internship (currently playing around with some fun social media stuff that I’m hoping I’ve got time to integrate in this space sometime soon), but I’ve added a position as a baker to…

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For H – {Blueberry Balsamic Cupcakes}

June 30, 2012 by Whisk Kid

Due to a number of circumstances, I ate many of my meals alone during the second semester of my freshman year. It wasn’t an experience I was particularly fond of. As much as I enjoy being alone, the stark contrast between dining with nine to dining with none in the dorm cafeteria kind of made…

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Roof – {Best Birthday Cake with Sour Cream Chocolate Frosting}

May 21, 2012 by Whisk Kid

It was 6 PM on a cool Sunday in May, and our waitress was enjoying the leisurely trickle of customers through the patio door. It wasn’t really warm enough to justify the icy pitcher of sangria that we’d ordered, but it didn’t matter. After recording our request, our waitress – A – headed for the…

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